Charleston, SC, is a city renowned for its charm, history, and, of course, its cuisine. The fine dining scene in Charleston offers an elevated experience that perfectly captures the city's elegance and rich culinary heritage. Whether you’re savoring farm-to-table dishes in a historic building or indulging in fresh, locally sourced seafood, these dining establishments promise unforgettable meals in refined settings.
From iconic restaurants like The Peninsula Grill and Husk to modern hotspots like Zero Restaurant + Bar and Sorelle, this curated guide showcases Charleston’s top fine dining experiences. Each venue blends Southern hospitality with world-class cuisine, offering dishes that reflect the Lowcountry's bounty while pushing culinary boundaries. Whether you’re celebrating a special occasion, seeking a romantic evening, or simply wanting to immerse yourself in Charleston’s rich flavors, this list of fine dining restaurants delivers sophistication and impeccable service.
Join us as we explore the best fine dining establishments in Charleston—where history, ambiance, and exceptional cuisine come together to create truly memorable experiences.
Where to Find the Best Fine Dining Restaurants in Charleston: A Restaurant-by-Restaurant Guide
Charleston’s fine dining scene offers an exquisite blend of tradition and innovation, with each restaurant telling its own story through carefully crafted menus and elegant settings. From historic establishments serving timeless Southern cuisine to modern hotspots redefining Lowcountry flavors, these are the best places to experience Charleston’s culinary excellence. Let’s explore the city’s top fine dining restaurants, each offering a unique taste of Charleston charm.
The Peninsula Grill
An icon of Charleston’s fine dining scene, The Peninsula Grill is renowned for its blend of timeless Southern elegance and award-winning cuisine. Located in the heart of the Historic District, this AAA Four-Diamond restaurant offers an ambiance of old-world charm, with velvet banquettes, mahogany-paneled walls, and candlelit tables that set the stage for a memorable evening.
Known for its Ultimate Coconut Cake, a dessert that has achieved legendary status far beyond Charleston, the menu features Lowcountry-inspired dishes with a refined, global twist. From locally sourced seafood to dry-aged steaks, every dish is crafted with precision and sophistication, making this an ideal destination for those seeking exquisite dining.
Address: 112 North Market Street, Charleston, SC
Website: peninsulagrill.com
Photo credits: Peninsula Grill
Why Go:For those seeking classic Charleston refinement, The Peninsula Grill delivers on all fronts—impeccable service, an elegant setting, and a menu that blends Southern flavors with culinary innovation. It’s a restaurant that feels special yet welcoming, making it a must-visit for both locals and visitors.
Pause Point: Before your first bite, pause to appreciate the glow of candlelight reflecting off the dark wood panels and crystal chandeliers. Notice the hushed conversations and clink of silverware—a scene that captures Charleston’s timeless charm. Take a moment to admire the grandeur of the space before savoring the first taste of what promises to be an unforgettable meal.
Husk
Situated in a beautifully restored Victorian-era home on Queen Street, Husk celebrates Southern ingredients in an elevated, contemporary way. The menu changes daily, but one thing remains constant: everything served must come from the South. With farm-to-table dishes that honor the Lowcountry’s bounty, Husk presents a refined take on traditional Southern cuisine in a warm, inviting atmosphere.
Executive Chef Ben Norton crafts dishes that highlight the region’s agricultural heritage, with a focus on fresh, seasonal ingredients. From heirloom vegetables to locally sourced seafood and heritage meats, each dish tells a story of the South’s rich culinary tradition.
Address: 76 Queen Street, Charleston, SC
Website: huskrestaurant.com
Photo credits: Husk Charleston
Why Go: Husk is a culinary destination for those who want to experience modern Southern cooking rooted in local traditions. The restaurant’s commitment to using only Southern-sourced ingredients ensures an authentic, regional experiencethat’s both creative and comforting.
Pause Point: Before diving into your meal, take a moment to appreciate the history of the Victorian home that Husk calls its own. The charm of Queen Street, the light filtering through the windows, and the warmth of the interiors all invite you to slow down and savor the experience. It’s a perfect setting to connect with Charleston’s culinary story, one dish at a time.
Circa 1886
Tucked behind the historic Wentworth Mansion, Circa 1886 is a standout for fine dining in Charleston, offering a perfect blend of Southern tradition and modern culinary creativity. The restaurant is housed in the mansion’s original carriage house, with an intimate ambiance featuring exposed brick, cozy fireplaces, and soft candlelight that transport guests to another time.
Chef Marc Collins curates a menu that showcases seasonal, locally sourced ingredients, creating dishes that tell a story of Charleston’s rich culinary history. Signature offerings, like lobster pot pie and venison with truffle grits, highlight the chef’s dedication to innovative Southern cuisine. For a more immersive experience, guests can opt for the tasting menu, which offers a journey through the Lowcountry’s flavors.
Address: 149 Wentworth Street, Charleston, SC
Website: circa1886.com
Photo credits: Circa 1886
Why Go: Circa 1886 is a hidden gem for fine dining in Charleston, perfect for those seeking elevated Southern cuisine in a historic, elegant setting. The attention to detail, from the charming interiors to the expertly crafted dishes, makes this a memorable dining experience for both special occasions and quiet evenings out.
Pause Point:Before your first course arrives, take a moment to soak in the ambiance. The soft glow of candlelight, the flicker of the fireplace, and the gentle hum of conversations invite you to pause and savor the present. As you enjoy the setting, reflect on the layers of history within the walls, adding an extra depth to your dining experience.
Charleston Grill
Located within The Charleston Place hotel, Charleston Grill is one of the most iconic fine dining destinations in Charleston, blending Southern hospitality with European sophistication. The restaurant’s elegant dining room, featuring dark wood paneling, plush seating, and live jazz music, creates an atmosphere that feels both refined and inviting.
The menu, curated by Executive Chef Michelle Weaver, offers a seasonally driven selection divided into four themes: Pure, Lush, Southern, and Cosmopolitan. Each dish, from foie gras torchon to Lowcountry bouillabaisse, highlights the chef’s creative approach to Charleston’s culinary traditions, with a focus on local ingredients and elevated presentation.
Address: 224 King Street, Charleston, SC
Website: charlestonplace.com
Photo credits: Charleston Grill
Why Go: Charleston Grill is a must-visit for fine dining in Charleston, known for its exceptional service, live jazz performances, and carefully crafted menu. Whether you’re celebrating a special occasion or enjoying a leisurely evening, Charleston Grill offers a memorable, refined experience that captures the essence of Charleston.
Pause Point:As you settle into Charleston Grill, take a moment to appreciate the sophistication of the space. The melodic sounds of live jazz, the soft glow of candlelight, and the elegant surroundings create an ambiance that invites you to relax and savor the moment. Before diving into your first course, pause to take in the vibrant energy of the room—a perfect balance of tradition and modernity that reflects Charleston’s unique charm.
FIG
Short for Food Is Good, FIG is a Charleston institution that helped pioneer the city’s farm-to-table movement. Known for its focus on seasonally driven cuisine and local ingredients, FIG offers an elevated yet approachable dining experience that highlights the best of the Lowcountry’s bounty.
Executive Chef Mike Lata, a James Beard Award winner, crafts a menu that changes regularly based on what’s in season, featuring dishes like ricotta gnocchi, fish stew Provençal, and roasted local vegetables. FIG’s commitment to quality and simplicity has made it a favorite for those seeking refined dining with a focus on local flavors.
Address: 232 Meeting Street, Charleston, SC
Website: eatatfig.com
Photo credits: FIG
Why Go:For fine dining in Charleston that feels fresh and modern, FIG is a must. The restaurant’s focus on local ingredientsand seasonal creativity ensures that every visit feels unique. FIG’s legacy as a trailblazer in Charleston’s culinary scene makes it a dining experience not to be missed.
Pause Point: Before your meal arrives, take a moment to appreciate the simple elegance of FIG’s interior. The muted tones, soft lighting, and welcoming ambiance reflect the restaurant’s philosophy of letting the ingredients shine. As you settle in, consider the journey from farm to table—a celebration of the region’s rich agricultural heritage.
82 Queen
A Charleston classic for more than 40 years, 82 Queen is best known for its charming courtyard dining and signature Lowcountry dishes. Located in the heart of the historic French Quarter, the restaurant spans three historic buildings, each with a unique ambiance that reflects Southern hospitality and charm.
The menu features traditional Southern flavors, with highlights like She Crab Soup, Barbecue Shrimp & Grits, and Fried Green Tomatoes. Whether you’re dining inside one of the intimate dining rooms or in the picturesque courtyard shaded by a magnolia tree, 82 Queen offers an authentic Charleston experience in an elegant yet welcoming setting.
Address: 82 Queen Street, Charleston, SC
Website: 82queen.com
Photo credits: 82 Queen
Why Go: For those seeking fine dining in Charleston with a focus on classic Southern dishes, 82 Queen is a must. The courtyard setting and historic charm create a memorable backdrop for enjoying Lowcountry flavors in a refined atmosphere.
Pause Point: Before your meal begins, pause to take in the peaceful courtyard setting, a hidden oasis in the bustling French Quarter. The gentle rustle of leaves, the soft glow of lanterns, and the warm Southern air set the tone for a meal that feels like a step back in time. Let the moment remind you of Charleston’s enduring charm and its rich culinary history.
The Ordinary
Housed in a stunningly restored 1920s bank building on Upper King Street, The Ordinary is a Southern seafood hall that showcases the best of Charleston’s coastal bounty. With its soaring ceilings and exhibition raw bar, the restaurant blends casual charm with refined dining.
The menu changes daily based on the freshest local catch, offering everything from raw oysters and seafood towers to creative small plates like blue crab toast and smoked oysters. Larger dishes, such as whole roasted fish and seafood à la plancha, highlight chef Mike Lata’s skill in elevating regional flavors with simple, thoughtful preparation.
Address: 544 King Street, Charleston, SC
Website: eattheordinary.com
Photo credits: The Ordinary
Why Go:For fine dining in Charleston with a focus on fresh, local seafood, The Ordinary offers an approachable yet elevated experience. The restaurant’s unique space and commitment to sustainable sourcing make it a favorite among locals and visitors alike.
Pause Point:As you settle into The Ordinary, pause to take in the grandeur of the historic space. The vaulted ceilings, gleaming raw bar, and bustling energy create a lively atmosphere that invites you to connect with Charleston’s coastal roots. Before your first bite, savor the anticipation of flavors that celebrate the Lowcountry’s waters.
Zero Restaurant + Bar
Tucked inside the elegant Zero George Street boutique hotel, Zero Restaurant + Bar offers one of the most intimate fine dining experiences in Charleston. Known for its innovative tasting menus and artful presentations, the restaurant feels like a hidden gem, perfect for special occasions or those seeking a unique culinary journey.
Led by Executive Chef Vinson Petrillo, the multi-course tasting menu highlights seasonal, locally sourced ingredients with modern techniques. Past dishes have included scallop crudo, aged duck with pickled blackberries, and oyster escabeche—each plate resembling a work of art. For those wanting a personalized experience, the chef’s table provides a front-row seat to the kitchen’s creativity.
Address: 0 George Street, Charleston, SC
Website: zerorestaurantcharleston.com
Photo credits: Zero Restaurant + Bar
Why Go: For those looking for a fine dining experience in Charleston that feels personal and distinctive, Zero Restaurant + Bar delivers. Its tasting menu format and intimate setting create a dining experience that’s both creative and memorable.
Pause Point: Before the first course arrives, pause to appreciate the charming courtyard and historic interiors of the Zero George boutique hotel. The quiet elegance of the space invites you to slow down and savor the carefully curated dishes that celebrate Charleston’s culinary innovation. It’s a moment to appreciate attention to detail—from the ambiance to the artistry on your plate.
Magnolias
A cornerstone of Charleston’s culinary scene since 1990, Magnolias blends traditional Southern flavors with a modern twist. Located in the historic French Quarter, the restaurant captures the heart of Lowcountry cuisine, offering dishes that feel both elevated and comforting.
The menu features signature items like Down South Egg Rolls, filled with collard greens and tasso ham, and the classic Shellfish over Grits, a rich medley of shrimp, scallops, and lobster atop creamy grits. With its elegant dining rooms and thoughtfully crafted menu, Magnolias remains a must-visit for fine dining in Charleston, perfect for those wanting to experience the city’s rich culinary heritage.
Address: 185 East Bay Street, Charleston, SC
Website: magnoliascharleston.com
Photo credits: by Monica Edwards; Magnolias
Why Go: For fine dining in Charleston that celebrates classic Southern cuisine, Magnolias delivers with flair and finesse. The balance of tradition and innovation makes it a favorite among locals and visitors alike, offering a refined yet approachable dining experience.
Pause Point: Before your meal begins, pause to appreciate the warmth and charm of the historic space. The soft lighting, Southern decor, and inviting atmosphere create a sense of place and tradition. As you sip your drink or peruse the menu, take a moment to reflect on the culinary history of Charleston, beautifully captured in every detail at Magnolias.
Hank’s Seafood
A classic Charleston fish house, Hank’s Seafood is known for its timeless charm and focus on Southern seafood traditions. Located in a restored turn-of-the-century warehouse, the restaurant offers an old-fashioned saloon-style bar, white tablecloth service, and an exhibition raw bar, blending refined dining with historic ambiance.
The menu highlights fresh, locally sourced seafood, featuring raw, fried, and grilled oysters, shrimp & grits, bouillabaisse, and buttermilk fried chicken for non-seafood lovers. With generous portions and classic Southern sides like collard greens and stone-ground grits, Hank’s captures the essence of Lowcountry cuisine in a polished setting.
Address: 10 Hayne Street, Charleston, SC
Website: hanksseafoodrestaurant.com
Photo credits: Hank's Seafood Restaurant
Why Go: For fine dining in Charleston with a focus on fresh seafood, Hank’s Seafood delivers an authentic Lowcountry experience in a historic, refined atmosphere. It’s a go-to spot for both locals and visitors craving Charleston’s coastal flavors.
Pause Point: Before your meal begins, pause to appreciate the timeless ambiance of Hank’s Seafood. The white-jacket service, exhibition raw bar, and saloon-style charm reflect Charleston’s culinary heritage. Take a moment to soak in the lively hum of the dining room, a reminder that seafood has been central to Charleston’s story for centuries.
Sorelle
A newcomer to Charleston’s fine dining scene, Sorelle brings a fresh Italian perspective to the city’s culinary landscape, blending Lowcountry ingredients with Italian tradition. Located in a beautifully restored historic building on Broad Street, Sorelle offers a dining experience that feels both elegant and approachable.
The menu highlights classic Italian flavors reimagined with a Charleston twist. House-made pastas such as tagliatelle alla Bolognese and lobster cappelletti are standout dishes, along with wood-fired pizzas and seasonal small plates. Guests can also enjoy the Antipasti Bar, featuring cured meats, cheeses, and marinated vegetables for a true Italian experience.
Address: 88 Broad Street, Charleston, SC
Website: sorellecharleston.com
Photo credits: Sorelle; by Lawson Builder for Sorelle
Why Go: For those seeking fine dining in Charleston with a European influence, Sorelle offers an elevated Italian experience that feels both contemporary and timeless. The blend of Italian tradition and Southern ingredients makes it unique to Charleston and the second floor location gives it a secret-insiders-feel.
Pause Point: Before your meal begins, take a moment to appreciate the historic charm of Broad Street and the inviting interiors of Sorelle. The soft lighting and warm tones evoke a sense of Italian hospitality, inviting you to slow down and savor the experience. With each course, let the flavors transport you to Italy through the lens of Charleston’s culinary heritage.
Hall’s Chophouse
For those seeking classic steakhouse elegance, Hall’s Chophouse delivers a refined dining experience with a generous side of Southern hospitality. Located on bustling King Street, the family-owned restaurant is known for its impeccable service, warm atmosphere, and premium steaks.
The menu features hand-selected USDA Prime steaks, including dry-aged ribeye and filet mignon, alongside fresh seafood options and elevated sides like truffle mashed potatoes and lobster mac and cheese. Whether you’re celebrating a special occasion or simply enjoying a leisurely dinner, Hall’s offers a memorable fine dining experiencethat captures Charleston’s charm.
Address: 434 King Street, Charleston, SC
Website: hallschophouse.com
Photo credits: Hall's Chophouse
Why Go: For fine dining in Charleston that balances classic sophistication with genuine warmth, Hall’s Chophouse is a standout. The exceptional service and high-quality dishes make it a favorite for locals and visitors alike.
Pause Point: Before your meal, pause to take in the lively energy of Hall’s dining room. The clink of glasses, friendly conversations, and gracious greetings from the Hall family create a sense of community and connection. As you settle in, take a moment to savor the anticipation of a classic steakhouse meal, crafted with care and tradition.
High Cotton
For a true taste of Charleston’s Southern elegance, High Cotton offers an inviting fine dining experience that is both refined and rooted in tradition. Located on East Bay Street, the restaurant exudes Southern charm, with exposed brick walls, hardwood floors, and classic Lowcountry decor creating the perfect backdrop for celebratory meals or romantic evenings.
The menu showcases Southern flavors crafted with seasonal, locally sourced ingredients. Signature dishes like Shrimp & Grits with tasso gravy and seared duck breast with Carolina Gold rice highlight the best of Lowcountry cuisine. A Sunday brunch favorite, High Cotton offers dishes like she-crab soup, fried green tomatoes, brioche French toast and Lowcountry benedict for a memorable weekend experience.
Address: 199 East Bay Street, Charleston, SC
Website: highcottoncharleston.com
Photo credits: High Cotton
Why Go: For fine dining in Charleston with a distinct Southern flair, High Cotton delivers an elevated yet welcoming experience. The combination of Southern hospitality, locally inspired dishes, and live jazz performances makes it a dining experience to savor.
Pause Point: Before you take your first bite, pause to take in the historic charm of the space. The warm glow of candlelight, the rustic elegance of the decor, and the soothing sounds of live jazz create a welcoming atmosphere that feels distinctly Charlestonian. It’s a moment to appreciate time well spent, surrounded by the grace and beauty of Lowcountry life.
Oak Steakhouse
Located on historic Broad Street, Oak Steakhouse offers a modern take on the classic American steakhouse, blending Southern hospitality with timeless sophistication. The three-story restored building dates to 1848 and features dark wood accents, exposed brick walls, tall arched windows and elegant dining rooms that reflect Charleston’s historic charm.
The menu highlights hand-selected USDA Prime steaks, including Bone-In Ribeye and Filet Mignon, paired with elevated sides like truffle Parmesan fries and lobster mac and cheese. Seafood lovers will appreciate pan-seared scallops and grilled lobster tails, which add a coastal touch to the steakhouse experience.
Address: 17 Broad Street, Charleston, SC
Website: oaksteakhousecharleston.com
Photo credits: Oak Steakhouse
Why Go: For a classic steakhouse experience in a refined setting, Oak Steakhouse stands out among Charleston’s fine dining options. The historic ambiance and thoughtfully crafted menu make it ideal for special occasions or a memorable night out.
Pause Point: Before your meal arrives, pause to take in the historic details of the Broad Street location. The exposed brick walls, soft lighting, and hushed atmosphere create a sense of timeless elegance. It’s a moment to appreciate Charleston’s rich past, perfectly paired with a modern dining experience.
Anson Restaurant
Nestled just steps from the Charleston City Market, Anson Restaurant has been a beloved staple of the Charleston fine dining scene for nearly three decades. With its warm, inviting atmosphere and focus on coastal-inspired dishes, Anson offers a refined take on Lowcountry cuisine in a charming historic setting.
The menu features locally sourced seafood and Southern classics elevated with modern touches. Highlights include the Grouper Anson, topped with lump crab and lemon butter, and the Pecan-Crusted Snapper, a nod to the flavors of the region. From Fried Green Tomatoes to She Crab Soup, Anson celebrates Charleston’s rich culinary heritagewith elegance and care.
Address: 12 Anson Street, Charleston, SC
Website: ansonrestaurant.com
Photo credits: Anson Restaurant
Why Go: For those seeking fine dining in Charleston with a focus on fresh, local seafood and classic Southern flavors, Anson Restaurant delivers a polished yet approachable experience. The combination of thoughtful dishes and Southern charm makes it a must-visit for both locals and visitors.
Pause Point: Before your first bite, pause to admire the charming Anson Street location. The cozy interior, with exposed brick and classic Charleston touches, invites you to slow down and savor the experience. Let the rich coastal flavors and Southern hospitality remind you of Charleston’s enduring connection to the sea.
What to Know Before You Go
Charleston’s fine dining scene combines Southern hospitality with elegant sophistication, creating a welcoming yet refined atmosphere. Here are a few insider tips to help you make the most of your dining experience.
Reservations
Many of Charleston’s fine dining restaurants book up quickly and sometimes months in advance, especially during peak travel seasons and weekends. To secure your preferred time, it’s best to make reservations well in advance. Some spots offer limited walk-in availability, but for a truly seamless experience, planning ahead is key.
Dress Code
Charleston’s fine dining establishments typically follow a smart casual to business casual dress code. While jackets aren’t usually required for men, polished attire is appreciated. For ladies, think elegant yet comfortable, reflecting the relaxed sophistication of the city. Avoid overly casual wear like shorts and flip-flops to ensure you fit the refined ambiance.
Best Times to Go
For a more intimate dining experience, consider booking early evening reservations or weekday evenings. If you prefer a lively atmosphere, weekend nights are a great choice. For those without reservations, arriving early (at dinner opening, by 5 p.m.) often increases your chances of securing a walk-in table, especially at spots with community tables or bar seating.
Pacing Your Meal
Charleston’s fine dining experience is meant to be savored, not rushed. Expect a leisurely pace with multiple courses and attentive service. Take your time to enjoy the ambiance, engage in conversation, and truly immerse yourself in the moment—it’s all part of the city’s gracious hospitality.
Final Thoughts on Fine Dining Restaurants in Charleston
Charleston’s fine dining scene captures the city’s grace, charm, and culinary creativity, offering experiences that go beyond the plate. From classic Lowcountry cuisine to globally inspired menus, these refined restaurants represent the best of Charleston’s hospitality. Whether you’re savoring fresh seafood by the harbor, indulging in hand-selected steaks, or enjoying a seasonally inspired tasting menu, you’ll find that Charleston’s fine dining options offer more than just a meal—they offer a connection to the city’s rich culture and history.
Dining at any of these fine establishments invites you to slow down, savor the moment, and immerse yourself in Charleston’s unique charm. With thoughtful service, beautiful settings, and exceptional cuisine, the city’s best restaurants ensure that your time in Charleston will be as memorable as the dishes themselves.
As you explore fine dining in Charleston, let each experience remind you of the timeless allure of the city—where history, hospitality, and culinary excellence come together to create something truly special.
